Curry

Author: Thompson, David

Stock information

General Fields

Price : $50.00 NZD
ISBN : 9780241198667
Publisher : Dorling Kindersley Ltd
Imprint : Dorling Kindersley Publishers Ltd
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Publication date : 01 February 2015
Dimensions : 276mm X 229mm
Produced in : United Kingdom
RRP : 50.0
Availability date : 01 April 2015
Out of print date : 01 April 2021
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Product Type : books

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Author : Thompson, David
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Bind : Hardback
Edition : 515
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Dewey classification : 641.5954
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Pages : 384
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9780241198667

Description

This is a new edition of this ultimate cookbook for curry-lovers. Take your taste buds on a global curry adventure. Invite top chefs, writers and cooks into your kitchen, from Vivek Singh (The Cinnamon Club), Das Sreedharan (Rasa Restaurants) to David Thompson (Nahm) and they'll share their secrets for authentic, taste-tingling curries that are easy to create at home. Learn how to make authentic dishes like Thai green jungle curry, chicken makhani and South African bunny chow. You'll discover which ingredients make each dish special, and follow step-by-step techniques that make every recipe clear. This updated edition comes with 20 brand new recipes with new step-by-step sequences. Tried and tested by experts using readily available ingredients and exquisite flavours - red hot results are guaranteed every time.

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